Azul Latin Kitchen opened July 24, 2014 in Heavenly Village. Brought to you by the Tahoe Restaurant Group, we are the sister restaurant to Basecamp Pizza Co, also in the Heavenly Village. We offer a “lighter, fresher and healthier” take on Mexican and South and Central American cuisine. We are committed to using local, organic, and sustainable products whenever possible to provide the highest quality foods to our customers. Don’t forget about our drinks, which consist of a variety of tequila and non-tequila options, and are made with fresh-squeezed juices instead of mixtures.
Most of our menu items can be prepared Gluten Free. Our chips are corn and contain no gluten but are cooked in a fryer with items that contain gluten. We take gluten allergies seriously. We use special preparation that requires extra cook time and attention. Please specify if you have an allergy or if it’s a preference. We are happy to accommodate!